Japanese Gin (70cl, 42%)
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The Cambridge Distillery’s ‘Japanese Gin’ is the first in the world to combine juniper notes with traditional Japanese botanicals.
Each botanical is individually distilled by hand, under vacuum, in tiny volumes before being blended together to create this supremely elegant gin. We use low temperature distillation to capture the freshest possible flavours.
The bottles are printed here in Cambridge, one at a time, using traditional silk-screen printing techniques. You can expect to find tiny differences between each bottle which signify this hand-crafted technique.
After a host of international critical acclaim, our Japanese Gin was listed as one of the world’s Top 50 Spirit launches of 2014. We won the DOUBLE GOLD in the China & Hong Kong Wine & Spirits Best Value Awards, and the trophy for Gin of the Year 2015.